The “Bio Pak” winery produces wine and rakia based on a tradition of many years. The production capacity of this wine cellar is about 500,000 liters of wine per year. This production is also based on its own vineyards, which cover about 4 hectares, as well as 60 cooperating growers supplying grapes.
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Wineries and Cellars
Veraria Eko
The Hoxha family from Rahovec, which produces wine and rakia under the “Eko” brand, has a 500-year tradition…
SH.P.K. Rahoveci
This enterprise was formed as a result of a long family tradition of wine production, passed down from…
